Hello dear
Welcome To Zum Entenwirt
Nestled in the heart of Samerberg, Germany, Zum Entenwirt is a culinary gem renowned for its exceptional duck dishes. With a cozy ambiance and attentive staff, the restaurant welcomes you with warmth and charm. Diners rave about the tender, juicy roast duck, perfectly complemented by crispy skin and flavorful gravy. Signature offerings like ginger soup and local dark beer enhance the experience. Notably, portions are generous, ensuring that every meal leaves you satisfied. Whether you’re stopping by on a road trip or seeking a taste of authentic German cuisine, Zum Entenwirt promises a memorable dining adventure you won’t want to miss.
About
Zum Entenwirt
Welcome to Zum Entenwirt, a culinary gem nestled in the serene surroundings of Samerstraße 5, 83122 Samerberg, Germany. This delightful eatery is a sanctuary for duck lovers and anyone seeking an authentic German dining experience. From the moment you step inside, you're enveloped in a warm and inviting atmosphere, heightened by the friendly and attentive service offered by the staff.
At Zum Entenwirt, the star of the show is undeniably the duck. Customers rave about the extra crispy skin and juicy meat, with highlights including the ginger duck and grilled quarter duck featuring delightful apple stuffing. Many patrons, including Matthew Austin, assert it’s the best duck they have ever tasted. This is not just another dish; it’s a masterclass in flavor, with each bite seamlessly blending crispy skin, savory meat, and rich gravies that are unforgettable.
The menu is extensive, offering a wide selection of duck-based dishes that cater to all palates. But don’t overlook the local dark beer and exquisite desserts like homemade ice cream, both of which enhance your dining experience further. The portions are generous enough to satisfy a hearty appetite, with one main course sufficient to leave you feeling pleasantly full, just as Antonina T. experienced during her visit.
Zum Entenwirt is more than just an appetizing meal; it’s a destination worth altering your travel plans for. Tucked away from the autobahn and major tourist spots, this establishment is highly recommended for travelers, especially those journeying to nearby attractions like Chiemsee. Customers have described their visits as “legendary,” thanks to the delightful ambiance and the rustic, gemütlich setting that adds to the culinary adventure.
To fully enjoy what Zum Entenwirt has to offer, it’s advisable to make a reservation, especially during peak hours when the kitchen closes at 21:00. This attention to detail ensures that you won’t miss out on the opportunity to savor some truly exceptional dishes. Experience the flavors, the warmth of the service, and the cozy atmosphere. No visit to Samerberg would be complete without a trip to this duck haven!
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“ Authentic cuisine with wonderfully prepared duck. Tucked away in the middle of a small town. Friendly staff and decent prices, recommend trying! ”
“ LEGENDARY! This place serves the best roast duck I know of, worldwide. Period full stop. Extra crispy skin, juicy meat (all parts), delicious gravy and cranberries (lots!), perfect Kartoffel and Semmelknödel (soft and tender), awesome local beer. Super friendly, attentive service in a rustic, gemütlich setting. Well off the beaten track, but absolutely worth the trip as a destination. Careful: kitchen closes at 21:00 so get here early. Makes sense to reserve too, can get busy at times. ”
“ Very Very good! Get the duck even if you don't think you will like it. Awesome. They have English menu if you need one just ask. Went 3 days ago and going back tonight. The ice cream is also excellent. ”
“ Best duck ever. Bar none. If you are in the area, it’s worth crawling through fire to get there. ”
“ The Entenwirt has the best duck I have ever eaten. The atmosphere is great and the staff is most amazing! I felt very welcome and I highly recommend visiting, you will not be disappointed! ”
“ One of the most delicious ducks I've ever had. The place is located away from the autobahn or attractions, but definitely worth it to change your route. We chose this as a lunch spot after visiting the Chiemsee. Everything is delicious and the portions are quite large. One main course is enough to get you full. Also the local dark beer is particularly nice. Cosy interior and friendly staff. ”
“ A definite recommendation! On our way to Munich, we stopped by the Entenwirt Samerberg and received the warmest welcome. The selection of duck dishes was very impressive. I was particularly enchanted by the ginger soup we started with. The service was incredibly attentive; they swiftly served us the soup (ginger duck, duck liver spaetzle), main course (a quarter of a grilled duck with apple stuffing, duck 'Gröstle'), and coffee (including iced coffee). It was definitely the best decision to have lunch here. ”